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Mango Ball
47.5 INR/Gram
Product Details:
- Texture soft chewy candy
- Preserving Compound sodium citrate , malic acid
- Appearance candy / jelly
- Storage Instructions Room Temperature
- Product Type Candy
- Additional Ingredient Pectin , Mango Fruit pulp 25%
- Form Solid
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Mango Ball Price And Quantity
- 150 Gram
- 47.5 INR/Gram
Mango Ball Product Specifications
- 12 Months
- soft chewy candy
- Solid
- Ball
- Pectin , Mango Fruit pulp 25%
- Candy
- Mango
- 160 Grams (g)
- 160 g
- Room Temperature
- candy / jelly
- Yes
- sodium citrate , malic acid
Mango Ball Trade Information
- Surat
- Cash in Advance (CID), Western Union
- 5000 Gram Per Month
- 7 Days
- Sample costs shipping and taxes has to be paid by the buyer
- Available in 450g and 750 g 150 g 320 g (750g x 16) jar (468.75 g x 24) jar (160 g x 60 pkt) (320 g x 40 Box)
- Asia, Australia, Central America, North America, South America, Middle East, Africa
- All India
- ISO 22000-2018 , FSSAI , USFDA
Product Description
Product Description Mango Jelly Ball
Mango Jelly Ball is a soft, chewy jelly candy made with25% mango pulp, delivering a rich, juicy, real-mango taste in every bite. Shaped into small round jelly balls, it is a fun and flavourful treat for kids, teens, and adults alike. With a12-month shelf life, it stays fresh at room temperature, making it suitable for retail stores, wholesale supply, gifting, and export markets.
Key Features
-
Made with 25% Mango Pulp
-
Natural, juicy mango flavour with soft chewy texture
-
Gelatine-Free & Gluten-Free
-
12 Months Shelf Life
-
Ready-to-eat, shelf-stable (no refrigeration needed)
-
Available in retail and bulk packaging
-
Attractive, hygienically sealed packing
-
Ideal for supermarkets, confectionery chains, distributors & export buyers
Product Specifications
| Attribute | Details |
|---|---|
| Product Name | Mango Jelly Ball |
| Main Ingredient | 25% Mango Pulp |
| Form | Jelly Candy |
| Type | Gelatine-Free, Gluten-Free |
| Appearance | Soft round yellow jelly balls (mango colour) |
| Storage | Store at room temperature |
| Shelf Life | 12 Months |
| Packaging | Pouch / Jar / Bulk Supply |
| Flavour | Mango |
| Shape | Round Jelly Balls |
FAQs Mango Jelly Ball
Q: Does Mango Jelly Ball contain real mango pulp?
Yes, it contains 25% mango pulp for an authentic fruity taste.
Q: Is the product gelatine-free and gluten-free?
Yes, it is fully gelatine-free and gluten-free.
Q: What is the shelf life?
It has a 12-month shelf life when stored properly.
Q: How should it be stored?
Store at room temperature in a cool, dry place.
Q: What packaging options are available?
Available in retail pouches, jars, and bulk packs for wholesale & export.
Bursting Mango Flavor with Every Chew
Experience the authentic taste of mango in every bite, thanks to the generous infusion of mango pulp (25%) in each soft, chewy ball-shaped candy. Mango Ball delivers bold, tropical sweetness, making it an irresistible snack for fruit lovers.
Careful Preservation for Lasting Freshness
To maintain taste and texture for 12 months, Mango Ball incorporates sodium citrate and malic acid, along with pectin, in its recipe. This ensures that every candy remains fresh, flavorful, and safe to enjoy at room temperature throughout its shelf life.
FAQs of Mango Ball:
Q: How should I store Mango Ball candies for optimal freshness?
A: Mango Ball candies should be stored at room temperature, away from direct sunlight and moisture. This helps preserve their soft, chewy texture and delicious mango flavor throughout the 12-month shelf life.Q: What ingredients are used to make Mango Ball, and are they eggless?
A: Mango Ball is made with mango fruit pulp (25%), pectin, sodium citrate, and malic acid. It is a solid, ball-shaped candy that is completely eggless, making it suitable for vegetarians.Q: When is it best to consume Mango Ball after purchasing?
A: You can enjoy Mango Ball at any time within its 12-month shelf life. Regular room temperature storage ensures the candy remains fresh and maintains its soft, chewy texture.Q: Where is Mango Ball manufactured and supplied from?
A: Mango Ball is proudly manufactured and supplied in India, ensuring quality and freshness from trusted local sources.Q: What process is used to preserve the flavor and texture of Mango Ball?
A: The preservation of Mango Ball involves using sodium citrate and malic acid, which help maintain both the mango flavor and soft, chewy texture for up to 12 months.Q: How can Mango Ball candies be used or enjoyed?
A: Mango Ball candies are perfect as a quick snack, an addition to party favors, or a sweet treat for kids and adults. Their soft, chewy texture makes them enjoyable to eat straight from the pack.Q: What are the benefits of choosing Mango Ball as a treat?
A: Mango Ball offers the rich flavor of real mango pulp, is eggless, provides a soft and chewy treat, and offers a long shelf life. It is a delightful candy suitable for vegetarians and those seeking fruit-based sweets.Tell us about your requirement
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Contact Details
- Block No.124-125, Plot No.17-A, Opp. Gupta Industries, N.H. No.8 Pipodara, Tal. Mangarol,Surat - 394110, Gujarat, India
- Phone : 07971405234
TAPI FRUIT PROCESSING LIMITED
GST : 24AAGCT8468E1Z3
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- Mobile : 07971405234
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